Views: 10 Author: Reporter: Hu Song Correspondent: Huang Weihua Editor: Wu Shujun Zhou Aiqin Publish Time: 2023-05-23 Origin: Qingyuan News
On November 4, 2022, Beijing time, "Zhejiang Qingyuan Forest-Mushroom Co-cultivation System" passed the review of the Food and Agriculture Organization of the United Nations and was officially recognized as a global important agricultural cultural heritage.
And at 6:30 last night
May 22, 2023 at 11 am Italian time
"Zhejiang Qingyuan Forest-Mushroom Co-cultivation System"
The site officially accepted the certificate of "Global Important Agricultural Cultural Heritage" issued by Qu Dongyu, Director-General of the Food and Agriculture Organization of the United Nations, and brought back this world-class "golden business card" for our county.
Five years after the awarding ceremony in 2018, the Globally Important Agricultural Cultural Heritage (GIAHS) awarding ceremony was grandly held again in Rome, Italy. A total of 24 projects are involved in 12 countries, and China has 4 projects. "Zhejiang Qingyuan Forest-Mushroom Co-cultivation System" is one of them.
"Zhejiang Qingyuan forest-mushroom co-cultivation system" has undergone 800 years of evolution from natural harvesting to artificial cultivation, retaining a complete cultivation technology evolution chain from the method of chopping flowers to the method of segmenting wood, and then to the method of substituting materials, and preserving a wealth of biological Diversity, especially the diversity of fungal resources, has formed a circular and sustainable forest mushroom co-cultivation technology system of "forest mushrooms, mushrooms for forests", which has bred a brilliant farming culture.
Over the past 800 years, Qingyuan mushroom people have created rich and colorful mushroom cultures such as mushroom opera, Gushan dialect, mushroom Kungfu, food culture such as mushroom banquet, forest ecological culture such as mountain god worship and mushroom temple fair with their hard work and wisdom. , has become a cultural treasure in the Chinese farming civilization, making the "Zhejiang Qingyuan forest-mushroom co-cultivation system" glow with new vitality in cultural inheritance.
The awarding ceremony lasted for one day, and at the same time, activities such as heritage recommendation, exhibition, and experience were held. Li Ying, the deputy county magistrate, made a recommendation on behalf of Qingyuan County at the conference, introduced the characteristics of the system, and made suggestions for joint protection of agricultural cultural heritage. Commitments and initiatives.
At the exhibition, Qingyuan shiitake mushrooms from Qingyuan County, Qingyuan huangkueh, Fangge Pharmaceutical Co., Ltd.’s broken ganoderma lucidum spore powder and more than ten kinds of special agricultural products participated in the exhibition. The chopped shiitake mushrooms and Baishanzu shiitake mushrooms were very popular. Approved and recommended by Qu Dongyu, Director-General of the Food and Agriculture Organization of the United Nations. Mr. Wu Xipeng's hand-painted shiitake mushrooms specially made for the World Heritage List were also brought to Rome and presented to the headquarters of the Food and Agriculture Organization of the United Nations, which will be exhibited permanently. In the experience session, the promotional video of one mushroom and one world in our county was played, and the guests tasted and experienced shiitake mushrooms and yellow rice cakes.
Next, Qingyuan County will build the country's first globally important agricultural cultural heritage site and national park edible fungus germplasm resource bank, create a pilgrimage site for the ancestors of shiitake mushrooms in the world, and a global important agricultural cultural heritage park. The goal of the industrial chain is to make Qingyuan shiitake mushrooms bloom all over the world, and let Qingyuan become the world's shiitake mushroom city from China's shiitake mushroom city.
